The webinars will run from 2nd to 4th March 2021, all at 1:00–3:00 pm UTC.
2nd March – WEBINAR 1: Private-sector engagement in commercialising agricultural innovations to improve food safety and nutrition | Register for this webinar
3rd March – WEBINAR 2: Creating an enabling environment to facilitate the commercialisation of food-safety and nutrition-related agricultural innovations | Register for this webinar
4th March – WEBINAR 3: Shaping the future development and commercialisation of innovations to improve food safety and nutrition in the context of food-system transformation | Register for this webinar
Target participants
The webinar series will be of interest to:
– Agricultural and food-system technology manufacturers and distributors
– Agricultural commodity producers, processors and bulk traders
– Government representatives, including regulatory agencies
– Development partners, development finance institutions, impact investors
– Manufacturing and testing equipment suppliers
– Regional economic communities
– Research and product development organisations
