III International Symposium on Beverage Crops 2023

Hereby we wish to let you know that, due to the ongoing COVID-19 pandemic, we have decided to reschedule the symposium to the following date: 24-27 April 2023.Abstract submission will be open from April 1, 2022

For more information, a link to the symposium website can be found at https://www.ishs.org/symposium/677

The purpose of the conference is to bring together international researchers conducting basic and applied research on beverage crops, to showcase the latest research findings, to network with colleagues from around the world, and to enjoy the beautiful city of Murcia and its surroundings. The conference will feature keynote speakers from different fields, from coffee to grape and wines, from fruits to juices and smoothies, together with oral presentations and posters. Postdoc/Graduate oral communication and poster awards also will be given.

Fecha

Abr 24 – 27 2023
Finalizdo!

Hora local

  • Zona horaria: America/New_York
  • Fecha: Abr 23 – 27 2023
  • Hora: 18:00 – 17:59
Código QR